Beschreibung
Intensiver Rosensirup aus Tourrettes-sur-Loup in der Provence. Perfekt, um Wasser, Champagner, Limonade zu aromatisieren und zu färben. Ich benutze Rosensirup auch gern für Charlottes, Madeleines, Yoghurt oder Smoothies. Ohne Konservierungsstoffe.
Vol.: 0,25 L
Zutaten: Wasser, Zucker, natürliches Rosenaroma, Farbstoffe: Karminrot.
Hersteller: EARL La Violette Tourrettes dur loup Provence France
Anonymus –
Excellent syrup!
Recently bought this to make a rose buttercream for Ispahans and it was soooooooooooo delish! It didn’t taste artificial as well and also imparted a pretty pink color. Its pricey, but if you think about it the syrup is pretty concentrated so a little goes a long way. Its a hundred times better than the regular supermarket M*nin syrup!! 🙂